Angove Organic Shiraz Cabernet
Sourced from our own organically certified Nanya vineyard & premium certified Organic growers in the McLaren Vale region. Dark red with purple hues. Aromas of raspberry, plum & red cherries. Black currant & chocolate on the palate with subtle pepper & oak flavors rounding it out to a soft yet earthy finish. Go well with red meat, cheeses or a vegan ravioli.