
Chateau de Lacquy 2004 Bas Armagnac
Food pairing: Meats, cold cuts, duck foie gras, CIGAR, dessert
Alcohol: 48%
Notes: Golden amber, limpid and brilliant. Rich and intense, of great finesse, aromas of spices and toasted nuts. Very expressive with touches of crème brûlée, black pepper, candied oranges, dates, candied apricots. Soft brandy with a long finish.
Alcohol: 48%
Notes: Golden amber, limpid and brilliant. Rich and intense, of great finesse, aromas of spices and toasted nuts. Very expressive with touches of crème brûlée, black pepper, candied oranges, dates, candied apricots. Soft brandy with a long finish.